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After placing all the ingredients on the table, everyone realized that many of the ingredients they bought had not been processed, such as prawns and fish. What was even more terrifying was that the hen was still alive!

Sonya used to cook spicy crayfish with the ingredients that Xue Jian bought for her. They were all cleaned and processed and the back of the crayfish was already cut open.

She forgot about this.

The organizers did not remind them.

Sonya joined the others who were watching tutorials.

Shrimps were easier to deal with, but fish was that easy. If they accidentally broke their intestines, the fish would taste very bitter.

No one dared to accept this job.

Then, Wang Yi, who was quiet this whole time, applied hand sanitizer on his palm for the third time. He calmly pushed up his glasses and said, “I’ll cut the fish.”

[ “Is Dr. Wang going to perform a dissection?” ]

[ “Yes!” ]

[ “I love a smart man!” ]

The fish was finally done. The last problem was the hen.

Ji Xi squatted in front of the basket containing the chicken and played with it for a while. Then, she looked up and asked the others, “does anyone here know how to kill chickens? It seems very difficult.”

Hearing this, everyone looked troubled. Even Lu Shang did not know how to do it.

Ji Xi met Nan Miaomiao’s eyes when she spoke, and Nan Miaomiao froze.

Perhaps she didn’t expect to hear her saying something like that. She thought that she would think it’s too cruel to kill a chicken.

Although Ji Xi didn’t say that, Sonya did.

Sang Ya glanced at the crowd. “No one seems to know how to do it. Why don’t we forget about it? It’s just one dish. It’s too cruel to kill it.”

[ “Sonya is so kind!!” ]

[ “A beautiful and kind lady!” ]

[ “Who said Sonya is cold-blooded before this? She’s just being efficient!” ]

To be honest, Nan Miaomiao really wanted to have chicken soup, but since Sonya said so…

“If I had known earlier, I would have asked someone to help us. Since it’s too late now, maybe we should do as Sonya says? Or can we keep it as a pet? Why don’t we give it a name…like Eva?”

Everyone looked at each other. Xiao Ken and Casar were planning to get someone else to deal with the chicken. Seeing that no one supported Nan Miaomiao, Lu Shang spoke first, “Eva…is a nice name.”

“Then Eva will sleep on your bed?”

At this moment, a clear and deep voice came from behind everyone.

Everyone turned their heads to look for the voice and saw Su Yi’s sleeves rolled up at her elbow. She was holding something shiny in her hand. It was a kitchen knife with a sharp blade!

“Su Ji, you…”

“Please make way.”

Nan Miaomiao happened to be standing right in front of her. Before she could finish speaking, Su Ji “shooed” her to the side.

She couldn’t believe what Su Ji was about to do.

While Wang Yi was focused on dissecting the fish, the others had all gathered around Su Ji.

Su Ji held a knife in her right hand and a bowl in her left hand.

She rubbed the knife against the bowl a few times.

As the sound of that, the clucking of the hen became even more frantic. It flapped its wings and tried to escape, but in the next second, Su Ji grabbed its throat.

She raised her hand and slashed it.

It was so fast that Nan Miaomiao couldn’t help but raise her hand to cover her neck.

A stream of blood landed on Sonya’s shoes.

“Ah!”

Su Ji was as calm as ever. “Move aside. I’m going to bleed it out.”

Eva passed away peacefully.

“…”

Su Ji was very familiar with the process.

In the past, when she traveled the world with her mother, killing chickens was a necessary skill.

After plucking the feathers and boiling the water, the chicken quickly became white and tender, similar to what one sees in the supermarket.

When all of this was done, Casar was the first to applaud.

“Amazing!”

Xiao Ken was next.

Although Ji Xi did not applaud, she did not miss the whole process of Su Ji cooking the chicken.

Nan Miaomiao began to worry about her personal safety. She didn’t even blink.

Only Sonya felt that Su Ji was very barbaric.

There was also an imperceptible disgust in her eyes when she looked at her.

How could the Su family have such a barbaric daughter?

...

[ “Isn’t Su Ji awesome??” ]

[ “Where did she learn this skill???” ]

[ “I’m new here. Does she eat human flesh?” ]

[ “But is this really okay? Did Su Ji not have a heart? How can she kill it just like that?” ]

[ “The great Virgin Mary above, if killing a chicken is cruel, may I ask what you usually eat?” ]

[ “Chickens are living creatures, but fish and prawns aren’t? If you have to argue, even vegetables are alive!” ]

[ “But it has a name. It’s called Eva!” ]

[ “I’ll name every animal you see in the future, would you still eat them?” ]

The chat argued about this for a while. Fortunately, it was Su Ji’s birthday today, so the fans were very united.

#Complete footage of Su Ji Killing a chicken#

#Dr. Wang dissected the fish into 36 parts#

...

#How competitive are the celebrities?#

This was just the beginning, it was already trending on the internet. As expected, Duan Shengquan was not disappointed.

A few minutes later, Si Jingchuan, changed his Weibo profile picture to the scene when Su Ji slashed the chicken’s throat.

Even other celebrities were watching. How could it not be popular?

Soon, the preparation of the ingredients had been completed.

The spacious kitchen was brightly lit. Each person had a stove, and they started to get busy.

Someone put scallion, ginger, and garlic into the pot and the delicious-smelling smoke filled the room..

Xiao Ken stood beside Su Ji, frying a steak.

When Su Ji put the first ingredient into the pot, he smelled fried vegetables. Then, she put a few more ingredients into the pot, and the smell gradually became odd…

Xiao Ken thought that his nose was malfunctioning, but he only regained his sense of smell after sniffing his Tomahawk Steak.

Before adding seasonings, it was normal for the taste of the dishes to be difficult to describe.

Xiao Ken looked at Su Ji, who was standing beside him and wearing an apron bearing the production company’s logo. Suddenly, he smiled. “What delicious ingredients did you put in there? ”

Su Ji looked up at Xiao Ken, and the light from the range hood shone through her thick eyelashes, casting a warm shadow under her eyes.

She smiled. “You’ll know when you try it later~”